Olive Oil
500 mlFruity. Delicate. Timeless.
Made from the finest Cretan olives, kissed by the Mediterranean sun, this 100% natural olive oil embodies purity and tradition.
Cold-pressed for a fresh, authentic flavour — smooth, fruity, with a gentle peppery finish.
Shelf Life: 18 months
Made from the finest Cretan olives, kissed by the Mediterranean sun, this 100% natural olive oil embodies purity and tradition. Cold-pressed for a fresh, authentic flavour — smooth, fruity, with a gentle peppery finish.
For over 4,000 years, Crete has nurtured one of the world's oldest olive traditions. Its unique climate and soils produce olives of exceptional quality — at the heart of the Mediterranean diet, celebrated for purity, health, and flavour.
Rich in monounsaturated fats, antioxidants, and vitamin E, olive oil is celebrated for its role in heart health and overall well-being. Both versatile and flavourful, it is perfect for everyday cooking, finishing touches, and gourmet creations.
Key Benefits
- Authentic Cretan olives – delivering superior flavour and quality.
- Naturally rich in monounsaturated fats – supporting heart health.
- Contains antioxidants and vitamin E – nourishing and protective.
- Versatile – perfect for both savoury and sweet creations.
- Eco-friendly packaging – recyclable tin preserves freshness and quality.
- 100% natural – hexane-free, GMO-free, and preservative-free.
Diet friendly:
How to Use
- Enhance salads, pasta, pizza, and bread.
- Drizzle over roasted or grilled vegetables.
- Use in marinades for meat, seafood, and cheese.
- Add depth to soups, sauces, and stews.
Perfect Pairings & Dishes
- Caprese salad with tomatoes, mozzarella, and basil.
- Fresh pasta with garlic and herbs.
- Wood-fired pizza with a peppery finish.
- Rustic bread dipping oil with herbs and sea salt.
- Mediterranean roasted vegetables with rosemary and thyme.
- Grilled lamb or fish with lemon and oregano.
Cold-pressed oil
Learn more about our principles and methods of manufacturing
